{"version":"1.0","provider_name":"Raiz de Gengibre","provider_url":"https:\/\/www.caroljardim.com\/gengibre","author_name":"Carol Jardim","author_url":"https:\/\/www.caroljardim.com\/gengibre\/author\/carol-jardim\/","title":"44. Batatas e cenouras assadas &#8902; Raiz de Gengibre","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"7dR5oaj5Vr\"><a href=\"https:\/\/www.caroljardim.com\/gengibre\/44-batatas-e-cenouras-assadas\/\">44. Batatas e cenouras assadas<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.caroljardim.com\/gengibre\/44-batatas-e-cenouras-assadas\/embed\/#?secret=7dR5oaj5Vr\" width=\"600\" height=\"338\" title=\"&#8220;44. Batatas e cenouras assadas&#8221; &#8212; Raiz de Gengibre\" data-secret=\"7dR5oaj5Vr\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.caroljardim.com\/gengibre\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","description":"Alguns dos ingredientes que o Jamie usa t\u00eam que ser substitu\u00eddos. Chir\u00edvia \u00e9 um exemplo. Algu\u00e9m j\u00e1 encontrou uma chir\u00edvia em um mercadinho desses por a\u00ed? N\u00e3o. Ali\u00e1s, eu nem sabia que raios era uma chir\u00edvia at\u00e9 comprar o livro. Resposta: parece uma cenoura branca&#8230; um inhame, ou algo do tipo&#8230; E essa receita era &hellip; Read More","thumbnail_url":"http:\/\/farm3.static.flickr.com\/2702\/4375288807_7a3670480a.jpg"}