{"version":"1.0","provider_name":"Raiz de Gengibre","provider_url":"https:\/\/www.caroljardim.com\/gengibre","author_name":"Carol Jardim","author_url":"https:\/\/www.caroljardim.com\/gengibre\/author\/carol-jardim\/","title":"171. Couscous marroquino com legumes &#8902; Raiz de Gengibre","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"fTKcb73L27\"><a href=\"https:\/\/www.caroljardim.com\/gengibre\/171-couscous-marroquino-com-legumes\/\">171. Couscous marroquino com legumes<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.caroljardim.com\/gengibre\/171-couscous-marroquino-com-legumes\/embed\/#?secret=fTKcb73L27\" width=\"600\" height=\"338\" title=\"&#8220;171. Couscous marroquino com legumes&#8221; &#8212; Raiz de Gengibre\" data-secret=\"fTKcb73L27\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.caroljardim.com\/gengibre\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","description":"A primeira vez que eu provei couscous marroquino foi devidamente registrada aqui no blog. Foi na Mesquita de Paris, uma das melhores escolhas gastron\u00f4micas que eu fiz em abril do ano passado, quando resolvi comer loucamente por tr\u00eas semanas. Um dia desses, durante um per\u00edodo muito longo no &#8220;acampamento&#8221; (que ainda n\u00e3o acabou), resolvi que &hellip; Read More","thumbnail_url":"http:\/\/www.caroljardim.com\/gengibre\/wp-content\/uploads\/6886152759_b5e97a0cbe_z.jpg"}