{"id":1739,"date":"2012-01-16T10:43:46","date_gmt":"2012-01-16T12:43:46","guid":{"rendered":"http:\/\/www.caroljardim.com\/gengibre\/?p=1739"},"modified":"2013-04-13T11:37:20","modified_gmt":"2013-04-13T14:37:20","slug":"167-bomba-inglesa","status":"publish","type":"post","link":"http:\/\/www.caroljardim.com\/gengibre\/167-bomba-inglesa\/","title":{"rendered":"167. Bomba Inglesa"},"content":{"rendered":"<p style=\"text-align: left;\">Imagina a foto acima com uma calda de chocolate derretida. Agora faz de conta que est\u00e1 assim, ok? Porque o chocolate que ia ser usado para isso eu usei para fazer as madeleines de chocolate! A\u00ed, faltou! Essa bomba inglesa foi adaptada pela mam\u00e3e do programa do Jamie Oliver de Natal. Pronto, contaminei a fam\u00edlia inteira.<\/p>\n<p style=\"text-align: left;\">Como algumas pessoas (tipo eu!) n\u00e3o gostam de panetone l\u00e1 em casa, a gente fez com chocotone! A camada de fora \u00e9 feita de chocotone, a debaixo de castanhas e o recheio de sorvete de chocolate branco! T\u00e1 bom? J\u00e1 entendeu que o &#8220;bomba&#8221; do nome n\u00e3o \u00e9 \u00e0 toa, n\u00e9? Bomba cal\u00f3rica, meu bem! Vamos aos ingredientes:<\/p>\n<ul>\n<li>2\/3 de chocotone<\/li>\n<li>um punhado de castanhas do par\u00e1<\/li>\n<li>sorvete<\/li>\n<li>licor<\/li>\n<\/ul>\n<p style=\"text-align: left;\">A primeira coisa a fazer \u00e9 forrar um pote com pl\u00e1stico. O pote \u00e9 o que vai dar o formato da bomba, ent\u00e3o escolha algo parecido com isso a\u00ed! O pl\u00e1stico vai te ajudar a tirar a bomba de dentro do pote depois de fria. Em seguida, corte algumas fatias de chocotone e forre o pl\u00e1stico sem deixar nenhum espacinho! Colocamos uma tacinha de Frangelico nessa hora para regar a parte de dentro da bomba.<\/p>\n<p style=\"text-align: left;\"><a title=\"167. Bomba Inglesa by caroljardim, on Flickr\" href=\"http:\/\/www.flickr.com\/photos\/carolstos\/6571202301\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" style=\"border-image: initial; margin-top: 10px; margin-bottom: 10px; border-width: 1px; border-color: black; border-style: solid;\" alt=\"167. Bomba Inglesa\" src=\"http:\/\/farm8.staticflickr.com\/7009\/6571202301_4d5c043e5a.jpg\" width=\"500\" height=\"334\" \/><\/a><br \/>\nDentro, coloque sorvete at\u00e9 a borda. Agora vem a camada de castanhas do par\u00e1, nozes ou a &#8220;nut&#8221; que voc\u00ea quiser, cortada em pedacinhos. Por cima disso, mais uma camada de chocotone para fechar. Depois feche o plastico e fa\u00e7a bastante press\u00e3o para o ar sair e a bomba virar uma coisa s\u00f3! Agora \u00e9 congelador, beibe!<\/p>\n<p style=\"text-align: center;\"><a title=\"167. Bomba Inglesa by caroljardim, on Flickr\" href=\"http:\/\/www.flickr.com\/photos\/carolstos\/6571203085\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" style=\"border-image: initial; margin-top: 10px; margin-bottom: 10px; border-width: 1px; border-color: black; border-style: solid;\" alt=\"167. Bomba Inglesa\" src=\"http:\/\/farm8.staticflickr.com\/7033\/6571203085_c05bed3888.jpg\" width=\"500\" height=\"334\" \/><\/a><\/p>\n<p>Quinze minutos antes de servir, abra o pl\u00e1stico, vire o pote de cabe\u00e7a para baixo e jogue uma calda lindona de chocolate com creme de leite por cima!<\/p>\n<p style=\"text-align: center;\"><a title=\"167. Bomba Inglesa by caroljardim, on Flickr\" href=\"http:\/\/www.flickr.com\/photos\/carolstos\/6571203973\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" style=\"border-image: initial; margin-top: 10px; margin-bottom: 10px; border-width: 1px; border-color: black; border-style: solid;\" alt=\"167. Bomba Inglesa\" src=\"http:\/\/farm8.staticflickr.com\/7026\/6571203973_b165d92d57.jpg\" width=\"500\" height=\"334\" \/><\/a><\/p>\n<p style=\"text-align: left;\">Tem gente que ficou babando com as fotos da bomba no Natal! Sejam r\u00e1pidos, chocotone acaba em breve!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Imagina a foto acima com uma calda de chocolate derretida. Agora faz de conta que est\u00e1 assim, ok? Porque o chocolate que ia ser usado para isso eu usei para fazer as madeleines de chocolate! A\u00ed, faltou! Essa bomba inglesa foi adaptada pela mam\u00e3e do programa do Jamie Oliver de Natal. Pronto, contaminei a fam\u00edlia &hellip; <span class=\"read-more\"><a href=\"http:\/\/www.caroljardim.com\/gengibre\/167-bomba-inglesa\/\" class=\"more-link\">Read More<\/a><\/span><\/p>\n","protected":false},"author":1,"featured_media":2372,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[37,4,11],"tags":[51,63,14,46],"class_list":["post-1739","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-coisas-doces","category-jamie","category-receitas","tag-6-pessoas","tag-chocolate","tag-faceis","tag-sobremesa"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>167. 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